SAVOR JAPAN Kyoto and Osaka Area Kyoto, Izakaya (Japanese tavern) Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Izakaya (Japanese tavern) Shijokawaramachi/Teramachi, Izakaya (Japanese tavern) Seafood restaurant

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Seafood restaurant

海鮮処 一

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  • レモンの酸味と磯の香りがマッチした『仙鳳趾　真ガキ』
  • ろ料理長厳選の魚介を目の前で炙り焼きにした『ろばた焼』
  • その日のおすすめがふんだんに盛り込まれた『造り盛り』
  • 寿司
  • 料理と相性抜群。地元から全国の酒が15種ほど
  • 「食」の字に込められた、人が喜ぶ顔が見たくて包丁を握ってます
  • 柳馬場六角に佇む大人の和空間で、ゆっくり食事を楽しんで
  • 柳馬場六角にあって待ち合わせにも便利。グループにも最適

Seafood restaurant

海鮮処 一

Shijokawaramachi/Teramachi , Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto) , Kyoto

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Japanese / Nabe (hot pot)

Taverns / Izakaya (Japanese tavern)

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Cuisine
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Japanese / Nabe (hot pot) / Izakaya (Japanese tavern),Taverns
Open
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 3:00 am (last order 2:30 am)
It will be open from 17:00 to 24:00 for a while. After 24:00, please check by phone.
Closed
Wednesday
* It may be open on public holidays and the day before public holidays.
Average price
6,000 JPY
Address (for taxi driver)
京都府京都市中京区柳馬場六角下ル井筒屋町400-1 プラネシア六角柳馬場ビル2F map
English services
Unknown.
Features

Tatami room / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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Japanese Dining Etiquette

Japanese Dining Etiquette - Nabe (hot pot)

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