Lumiere

リュミエール

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

06-6251-4006 (+81-6-6251-4006)
Buat Reservasi
Markah

Dari chef

He pushes ahead every day to improve his skills and achieve his childhood dreams.

Lumiere_Yasushi Karato

He was born in 1963 in Tottori Prefecture and is a graduate of Tsuji Culinary & Confectionary College's patisserie school. Ever since his childhood, he had dreamed of running his own restaurant someday, which led him to Shinsaibashi in Osaka to work at a Western restaurant. During his time working there, one of his senior colleagues inspired him to pursue French cooking. He went on to train at the renowned restaurant Jean Moulin, as well as the 3-star restaurant La Cote d'Or. Then, at age 33, he moved on to serve as head chef at Kobe Bay Sheraton Hotel & Towers. After picking up a versatile body of experience, he opened Lumiere in December of 2006, where you can find him cooking today.

唐渡 泰

Yasushi Karato

Rekomendasi Restoran Chef

Ulasan Restoran dari Koki yang Merekomendasikan.

didukung oleh hitosara

Teks ini diterjemahkan secara otomatis melalui Google Translation API.

Alasan Mengapa Saya Merekomendasikan.

A Japanese restaurant [Kacom] in Dojima, at the end of Osaka Kitashinchi. The food produced by the young owner, Mr. Emeisan, is a new Japanese cuisine that combines the tradition of Japanese cuisine with a new sense. It is a very good restaurant that can be healed by the delights of nature and the smiles of Mr. Sasayama. You can taste a variety of dishes little by little, and you can enjoy the beautiful assortment with your eyes. There is also a lunch that can be used casually, which is especially recommended for women.

Chef Yasushi Karato’s Recommendation

2022-02-09

Lumiere

リュミエール

Buat Reservasi
Markah

Tempat Makan

06-6251-4006 (+81-6-6251-4006)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Helpdesk

050-2030-4678 (+81-50-2030-4678)
Akses
3 menit berjalan kaki dari Stasiun Shinsaibashi (Jalur Midosuji). Keluar langsung dari pintu keluar selatan nomor 8 di area parkir Crysta Nagahori.
Masakan
Masakan Barat / Umum, Masakan Barat / Masakan Prancis / Masakan Prancis, Masakan Italia / Masakan Prancis
Buka
[Rabu, Kamis, Sabtu, Minggu, Hari Libur] Makan Siang 11:30 - 15:00 (pesanan terakhir 14:30) [Selasa-Minggu, Hari Libur] Makan Malam 17:30 - 22:30 (pesanan terakhir 21:00)
Tutup
Senin
Harga rata-rata
Dinner: 13,000 JPY / Lunch: 7,000 JPY
Metode Pembayaran
  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

Alamat
3F Blok Unagidani, 1-19-15 Higashishinsaibashi, Chuo-ku, Osaka, peta Osaka
Alamat (untuk sopir taksi)
大阪府大阪市中央区東心斎橋1-19-15 UNAGIDANI BLOCK 3F
Layanan Berbahasa Inggris
Menu berbahasa Inggris dan Staf berbahasa Inggris tersedia.
Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang