Teppan Dining SEEKS

[Kursus Premium Ulang Tahun] 15.400 yen *Hanya kursus Natal yang dapat dipesan pada tanggal 24 dan 25 Desember

15,400 JPY per person (Tax included)

All courses except for the Christmas course will be cancelled on December 24th and 25th.

Course contents (10 dishes in total)
■Fresh Octopus CarpaccioAn appetizer made with the popular seafood, octopus■Prosciutto SaladEnjoy the delicious aroma of prosciutto and fresh vegetables■Teppan-yaki platter of carefully selected vegetablesTeppan-yaki with carefully selected seasonal and origin vegetables from Awaji Island and Hyogo Prefecture■Iberian pork pate■Three kinds of live seafood platterThree kinds of live seafood of the day■Foie gras steakLuxury ingredients with a satisfying rich flavor served with a special sauce■Top-grade specially selected Wagyu beef sirloin steakAn exquisite texture that melts in your mouth as soon as you put it in your mouth. We use the highest grade sirloin■Onion soup with Awaji Island onionsSlowly stewed "Awaji Island onions" with a distinctive sweetness■Mentaiko cream risottoFinished with our original creamy white sauce■Anniversary special! Dessert with message

[Anniversary Course] 8,800 yen *Only Christmas courses can be booked on December 24th and 25th

8,800 JPY per person (Tax included)

All courses except for the Christmas course will be cancelled on December 24th and 25th.

■ Fresh octopus carpaccio
A popular appetizer made with seafood and octopus■Prosciutto saladEnjoy the delicious aroma of prosciutto and fresh vegetables■4 types of carefully selected vegetables, grilled on an iron plateWe offer teppanyaki with carefully selected seasonal and local vegetables, such as those from Awaji Island and Hyogo Prefecture■Iberian pork pate■Recommended fresh seafoodWe offer one type of fresh seafood of the day■Specially selected Wagyu beef top sirloin steakThe exquisite texture melts in your mouth as soon as you put it in. We use top-class top sirloin■Onion soup made with Awaji Island onionsWe simmered the sweetness of "Awaji Island onions"■Mentaiko cream risotto
Finished with our original creamy white sauce ■ Anniversary limited! Dessert with message A special dessert with an original message *Please be sure to let us know the message content in advance.
* Generally, eating raw meat carries the risk of food poisoning. Children, the elderly, and other people with weak resistance to food poisoning should refrain from eating raw meat.

[Standard Course] 6,600 yen *On December 24th and 25th, reservations cannot be made except for the Christmas course

6,600 JPY per person (Tax included)

All courses except for the Christmas course will be cancelled on December 24th and 25th.

■Prosciutto salad Enjoy the delicious aroma of prosciutto and fresh vegetables■Teppan-yaki platter of carefully selected vegetables, selected from Awaji Island and Hyogo Prefecture, served teppanyaki■Iberian pork pate■Carefully selected wagyu sirloin steak Made with sirloin selected from all over Japan■Awaji Island onion soup Slowly stewed "Awaji Island onions" with outstanding sweetness■Mentaiko cream risotto Finished with our original creamy white sauce■Anniversary special! Dessert with message (please request in advance)

[Teppan Course] 7,700 yen (+1,980 yen for all-you-can-drink) *Reservations cannot be made on December 24th and 25th except for the Christmas course.

7,700 JPY per person (Tax included)

All courses except for the Christmas course will be cancelled on December 24th and 25th.

■ Fresh Carpaccio

■ Prosciutto salad

■ Teppanyaki with carefully selected vegetables

■ 2 types of seafood (ingredients change depending on what's in stock that day)

■ Carefully selected Wagyu beef sirloin steak

■ Awaji Island onion soup

■Mentaiko cream risotto

■ Dessert

[SEEKS Course] 9,900 yen *Only the Christmas course can be booked on December 24th and 25th

9,900 JPY per person (Tax included)

All courses except for the Christmas course will be cancelled on December 24th and 25th.

■ Fresh Carpaccio

■ Prosciutto salad

■ Teppanyaki with carefully selected vegetables

■ 3 kinds of fresh seafood (contents change depending on the day's catch)

■Top-quality Wagyu Beef Sirloin Steak

■ Awaji Island onion soup

■Mentaiko cream risotto

■ Dessert

[Luxurious Special Course] Premium all-you-can-drink included!

28,000 JPY per person (Tax included)

Compare the taste of specially selected Wagyu beef fillet and sirloin steaks! A luxurious plan that also includes foie gras, spiny lobster, and more!

☆All-you-can-drink drinks included ※Premium all-you-can-drink☆ (Last order 90 minutes)
■Octopus carpaccio■6 kinds of leaf and prosciutto salad■Assorted grilled vegetables■Duck confit■Ise Shima spiny lobster, scallops, and salmon platter■Foie gras steak■Specially selected Wagyu beef steak (fillet 80g, sirloin 80g)
■Awaji Island onion soup ■Mentaiko cream risotto ■Chocolate cake

~alcohol~
・Sparkling wine bottles・Beer・Sake・Shochu・Whiskey (Japanese whiskey☆Hakushu☆Yamazaki☆Chita☆Hibiki☆Taketsuru☆Yoichi☆Miyagikyo☆Fuji☆Fujisanroku☆Riku☆Kaku)☆Macallan 12 year☆Chivas Regal 12 year☆Maker's Mark☆Jack Daniel's☆Canadian Club・Wine by the glass・Selected half bottle wines・Plum wine・Sours ~Cocktails~
・Gin and Tonic・Gin Buck・Gin Rickey・Moscow Mule・☆Screwdriver・☆Bulldog・☆Cuban River・☆Campari Orange・Campari Soda・☆Spumonia・☆Yogi Pine・☆Yogi Orange・Cassis Soda・Cassis Oolong・☆Cassis Orange・☆Fuzzy Navel・Peach Oolong・☆Lychee Orange・☆Lychee Grapefruit・☆Kitty・☆Calimocho・☆Spritzer Rouge・☆Cardinal・☆Kir・☆Operator・☆Spritzer ~Non-alcoholic~
・☆Suntory All-Free・Oolong tea・Green tea・Cola・Ginger ale・☆Orange juice・☆Grapefruit juice・☆Pineapple juice・☆Calpis