Musshu Mizuki

<Perhotelan> "Masakan Jepang Asli" Aneka sashimi, kroket kepiting spesial, hidangan Daging sapi Jepang, dan 8 hidangan lainnya

11,000 JPY per person (Tax included)

Enjoy eight original Japanese dishes. The combination of ingredients will amaze you, and this is a course recommended by Yumesake Mizuki.

~8 items~
(Example of a dish)
・Kudzu tofu with peas, Mont Blanc style ・Assortment of 5 kinds of unusual sashimi ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with young bamboo shoots ・Wagyu beer stew, Braumeister style ・Soba noodles with soybeans ・Fruit daifuku

<Sake pairing> "Original Japanese cuisine" 8 dishes + toast with draft beer + 6 types of sake

17,000 JPY per person (Tax included)

This is a course that offers a slightly unique and original Japanese cuisine based on traditional Japanese cuisine, and comes with carefully selected sake.

By entrusting the food and drinks to the staff, you can make new discoveries and experiences.
(Toast with draft beer + 5 types of carefully selected sake by a sake taster + 1 type of request)

~8 items~
(Example of a dish)
・Kudzu tofu with peas, Mont Blanc style ・Assortment of 5 kinds of unusual sashimi ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with young bamboo shoots ・Wagyu beer stew, Braumeister style ・Soba noodles with soybeans ・Fruit daifuku

<Hospitality> "Ginza Gourmet" Assorted sashimi and sake snacks, specialty crab croquettes, shark fin, eel, and 9 other dishes

15,000 JPY per person (Tax included)

This is a course packed with carefully crafted dishes, prepared by Yumesake Mizuki using ingredients that you've always wanted to try.

~ 9 items ~
(Example of a dish)
・Kudzu tofu with peas, Mont Blanc style ・Shark fin and soft-shelled turtle soup ・Unusual sashimi and assorted sake snacks ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with bamboo shoots ・Wagyu beef beer stew, Braumeister style ・Eel and clay pot rice & broad bean soba noodles ・Fruit daifuku

<Sake pairing> "Ginza gourmet" 9 dishes + toast with draft beer + 8 types of sake

22,000 JPY per person (Tax included)

This is an original course meal that allows you to fully enjoy the flavors of the season, and comes with a selection of carefully selected sake.

By entrusting the food and drinks to the staff, you can make new discoveries and experiences.
(Toast with draft beer + 6 types of carefully selected sake by a sake taster + 1 type of request)

~ 9 items ~
(Example of dishes)
・Kudzu tofu with peas, Mont Blanc style ・Shark fin and soft-shelled turtle soup ・Unusual sashimi and assorted sake snacks ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with bamboo shoots ・Wagyu beef beer stew, Braumeister style ・Eel and clay pot rice & broad bean soba noodles ・Fruit daifuku

<Sake Marriage> 8 original Japanese dishes + a toast of draft beer + 7 types of sake selected by a sake sommelier

23,000 JPY per person (Tax included)

This is an upgraded course that includes paired fine sake.

Please enjoy Mizuki's cuisine along with this high-quality, truly delicious sake.
(Toast with draft beer + 6 types of sake selected by a sake sommelier + 1 type of request)
Example of provision: Juyondai, Shinsei, etc.

~8 items~
(Example of dishes)
・Kudzu tofu with peas, Mont Blanc style ・Assortment of 5 kinds of unusual sashimi ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with young bamboo shoots ・Wagyu beer stew, Braumeister style ・Soba noodles with soybeans ・Fruit daifuku

<Sake Marriage> 9 dishes of "Ginza Gourmet" + toast with draft beer + 8 types of sake selected by a sake sommelier

28,000 JPY per person (Tax included)

This is an upgraded course that includes pairings with fine sake.

Please enjoy Mizuki's cuisine along with this high-quality, truly delicious sake.
(Toast with draft beer + 7 types of sake selected by a sake sommelier + 1 type of request)
Example: 14th generation, Shinsei etc.

~ 9 items ~
(Example of a dish)
・Kudzu tofu with peas, Mont Blanc style ・Shark fin and soft-shelled turtle soup ・Unusual sashimi and assorted sake snacks ・Taiichiro-kun's grilled kinome miso ・Specialty crab croquette ・Simmered tilefish with bamboo shoots ・Wagyu beef beer stew, Braumeister style ・Eel and clay pot rice & broad bean soba noodles ・Fruit daifuku