Hokkai Seafood & Tokachi Beef Steak Restaurant Norte (Hakodate｜Umum)

Set Spanyol

3,300 JPY per person (Tax included)

Set menu ini merangkum kelezatan yang menjadi kebanggaan kami, memungkinkan Anda menikmati segalanya mulai dari hidangan pembuka hingga hidangan utama berupa paella makanan laut dan hidangan penutup.

Empat hidangan pembuka (sup bawang putih, ajillo gurita dingin, tortilla, tiga jenis ham), paella makanan laut spesial ukuran kecil dengan saus Catalan yang kaya rasa.

Tokachi La Vista Beef Ribeye Steak Set (Available from September 21, 2026)

5,000 JPY per person (Tax included)

This hearty set menu includes a Tokachi La Vista beef ribeye steak and a salad bar.

Salad bar, soup of the day, rice, Tokachi La Vista beef ribeye steak (200g, 250g, 300g), Madeira sauce, Japanese-style sauce, ponzu sauce, ice cream, coffee. *200g steak: ¥4000 (tax included), 250g steak: ¥5000 (tax included), 300g steak: ¥6000 (tax included)

Autumn Chef's Recommended Course

11,000 JPY per person (Tax included)

- Smoked salmon mousse - Yellowtail tartare from Toi town - Roasted Kutchan-grown 540 potatoes with Hokkaido pork rillettes - Japanese chestnut potage cappuccino style - Pan-seared lobster and local scallops with two sauces - Pear granita - Charcoal-grilled Tokachi La Vista beef sirloin with honey balsamic sauce - Apple tartare from Nanae town - Dutch bread made with Imakane wheat - Coffee