Shabu Shabu Kyu Nishiazabu Main Branch

Hidangan shabu-shabu dengan lidah sapi wagyu hitam panggang dan kuah rahang babi Agu

20,000 JPY per person (Tax included)

Japanese black beef tongue and Agu pork shabu-shabu with fragrant grilled flying fish broth.

・Beef tongue appetizer・Special flying fish soup・Shabu-shabu Japanese black beef tongue and Agu pork・Assorted seasonal vegetables Nagano prefecture green onion, Ibaraki prefecture mizuna・Homemade sauce Golden ponzu sauce Foie gras sesame sauce Hebe vinegar ponzu sauce・Special condiments White truffle salt, Saga prefecture Ureshino yuzu pepper, homemade sansho miso・Goto udon・Dessert Liquid nitrogen ice cream

Kursus Sukiyaki

33,000 JPY per person (Tax included)

A secret menu for regular customers is available for a limited time. Enjoy Matsusaka beef, Kobe beef, and Miyazaki beef in luxury.

・Osmic tomato juice ・Kyu no Shun appetizer ・Sukiyaki Kobe beef misuji, Matsuzaka beef sirloin, Miyazaki beef sirloin ・Assorted seasonal vegetables ・Gifu Prefecture's finest rice, Ryu no Hitomi ・Dessert: Liquid nitrogen ice cream

Shabu-shabu nine courses

33,000 JPY per person (Tax included)

A secret menu for regular customers is available for a limited time. Enjoy Matsusaka beef, Kobe beef, and Miyazaki beef in luxury.

This is a course where you can enjoy Shabu-shabu Kyu.

Shabu Shabu Kyu Oyster Course

44,000 JPY per person (Tax included)

This is a course where you can fully enjoy oysters and shabu-shabu.

・Osmic tomato juice ・Harima oysters (can be eaten raw)
・Today's carefully selected vegetables・Rausu kelp soup・Shabu-shabu Kobe beef misuji, Miyazaki beef sirloin, Miyazaki beef rump, Japanese black beef tongue・Assorted seasonal vegetables Nagano Prefecture yellow carrot, Yamagata Prefecture okahijiki, Aichi Prefecture radish, Shizuoka Prefecture red radish, Nagano Prefecture brown enoki mushroom, Hokkaido happy tomato, Nagano Prefecture frilly lettuce, Gifu Prefecture alfalfa, Gunma Prefecture Akagi spinach, Ibaraki Prefecture Chinese cabbage, Saitama Prefecture Senjyu leek, Kyoto Prefecture cotton tofu, Kyoto Prefecture mugwort gluten・Homemade sauce Golden ponzu sauce Foie gras sesame sauce Spicy sauce・Special condiments White truffle salt Yuzu pepper from Ureshino, Saga Prefecture Homemade sansho miso・Final dish Japan's three great udon noodles Nagasaki hand-stretched Goto udon・Dessert Liquid nitrogen ice cream

Shabu-shabu 9 Horse meat course

44,000 JPY per person (Tax included)

This is a course where you can enjoy plenty of horse sashimi and shabu-shabu.

・Osmic tomato juice・Very rare Kumamoto fattened horse sashimi platter・Today's carefully selected vegetables・Rausu kelp soup・Shabu-shabu Kobe beef misuji, Miyazaki beef sirloin, Miyazaki beef rump, Japanese black beef tongue, Okinawa Agu pork・Assorted seasonal vegetables Nagano yellow carrot, Yamagata hijiki seaweed, Aichi radish, Shizuoka red radish, Nagano brown enoki mushroom, Hokkaido happy tomato, Nagano frill lettuce, Gifu alfalfa, Gunma Akagi spinach, Ibaraki Chinese cabbage, Saitama Senjyu leek, Kyoto firm tofu, Kyoto mugwort gluten・Homemade sauce Golden ponzu sauce Foie gras sesame sauce Spicy sauce・Special condiments White truffle salt Yuzu pepper from Ureshino, Saga Homemade Japanese pepper miso・Final course Japan's three great udon noodles Nagasaki hand-pulled Goto udon noodles and liquid nitrogen ice cream dessert