Dari chef
Creating a fine dish to go along with the special time of the guests. He welcomes his guests by cooking dishes with his heart
Mr. Takeuchi was born in 1973 in Kagoshima. In his elementary school graduation essay, he wrote that he dreamed of becoming a chef. He studied cooking at the culinary department of Kagoshima Josei High School. After graduating, he began working in Osaka and returned to Kagoshima after several years. At Kagoshima, he trained at two hotels and became the head chef for Western food at the second hotel. At the age of 39, he started working at Kagoshima Karen. Now he is in his 3rd year as head chef at the Karen Hakata Branch. He prepares each dish with all his heart to please his customers.
竹内 亘
Wataru Takeuchi
JA Kagoshimaken Keizairen chokueiten Karen-Hakata branch
JA鹿児島県経済連直営店 華蓮博多店
Tempat Makan
092-725-1905Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / UnionPay
Menu berbahasa Inggris / Gratis Wi-Fi / Makan Siang / Diet Khusus / Peralatan makan Barat / Merokok Diperbolehkan / Reservasi / Kamar Khusus / Ramah Anak / Ruang Tatami / Kotatsu (meja berpemanas) / Minuman Sepuasnya / Pilihan Koktail yang Banyak / Pilihan Shochu yang Banyak / Pilihan Sake yang Banyak
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Cari atraksi wisata di dekat JA Kagoshimaken Keizairen chokueiten cabang Karen-Hakata
Atraksi Wisata di Fukuoka