Dari chef
Mr. Matsubara contributes to improving the restaurant by utilizing his experience and trying his best.

He was born in 1997 in Nagano. At first, he was attracted to the restaurant's atmosphere when he was involved in Yakiniku Yoisho as a part-time staff. After that, he continued working as a part-time worker, but he sympathized with how the owner and the restaurant were and decided to work in earnest as a full-time employee. As he gained experience, he deepened his knowledge of restaurant management and cooking. He is now the manager of the restaurant.
松原 英多
Eita Matsubara
Yakiniku Yoisho
やきにく 宵緒
Tempat Makan
06-6345-8484Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
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Pembayaran E-money Diterima
Kartu IC Transportasi
Rakuten Edy, nanaco, WAON, iD, QUICPay
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Pembayaran Kode QR Diterima
BayarBayar

Gratis Wi-Fi / Layanan tengah malam / Diet khusus / Merokok diperbolehkan / Reservasi / Kamar yang dipesan / Tempat duduk konter tersedia / Makanan lengkap / Bawa pulang / Minuman sepuasnya
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.