Dari chef
Inspired by a sushi chef during elementary school, Mr. Fukusato aspired to become a sushi chef and continues to hone his skills daily.

He was born in 1979 in Tokyo. In elementary school, he visited a sushi restaurant with his family. He was fascinated by the sight of sushi chefs making sushi and aspired to become a sushi chef himself. At 17, he began training as a sushi chef at Tsukiji Sushiko. Afterward, he honed his skills by working at various sushi restaurants throughout Tokyo. Finally, he joined Shutoku in 2012. Currently, he serves as the manager of Shutoku 2nd Branch, where he continues to uphold the taste of this renowned restaurant.
福里 優一郎
Yuichiro Fukusato
Shutoku 2nd Branch
秀徳2号店
Tempat Makan
03-5565-3511Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Menu berbahasa Inggris / Makan Siang / Bebas Rokok / Diet Khusus / Reservasi / Kamar Khusus / Ramah Anak / Ruang Tatami / Tersedia Tempat Duduk Konter / Makanan Kursus / Bawa Pulang
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.