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Teuchi Soba to Kamo Ryouri Jigen

手打ち蕎麦と鴨料理　慈玄

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Helpdesk

Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-3444-7088 (+81-3-3444-7088)

Pesan Sekarang

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Menu kursus Menu

Grilled Duck with Green Onions on a ceramic plate - The piping-hot presentation is also the best part.

It is grilled on a special ceramic plate. The duck meat and Senju Negi onions are covered with a special sauce and served freshly prepared. The savory sauce simmering on the plate, the aroma of sansho (Japanese pepper), and the appetizing presentation combine to make this a superb dish.

Kamo-jiru Seiro - Enjoy Soba and Duck to the fullest.

You can enjoy duck and handmade soba noodles, the restaurant's specialties, at the same time. The duck meat is cooked to the perfect degree so that it does not become too tough, and the green onions are fried in duck fat and covered with a delicious flavor. Try the flavorful soba noodles in a broth full of tasty ingredients.

Anago Ten Seiro - Served with freshly fried conger eel.

This is a set of freshly fried conger eel tempura and seiro soba (soba noodles served on a bamboo steamer). You can taste the crispy and savory conger eel tempura in the flavorful broth. The handmade soba noodles with soup infused with the fat from the conger eel are also a delicious delicacy.

Enjoy soba noodles and duck at your leisure with "Kamo-jiru Seiro"

"Kamo-jiru Seiro" is a dish where you can enjoy duck and handmade soba noodles, the specialty of the restaurant, all at once. The duck meat is cooked just right so that it doesn't get too hard, and the onions are fried in duck fat to bring out their flavor. Enjoy the flavorful soba noodles mixed with the soup that is full of the umami of the ingredients.

Enjoy freshly fried conger eel in "Conger eel tempura seiro"

A bowl of soba noodles served in a bamboo steamer with freshly fried conger eel tempura. You can enjoy the crispy and fragrant conger eel tempura in a flavorful broth. The handmade soba noodles served in a broth that has dissolved the fat of the conger eel is also a delicious delicacy.

The piping hot presentation is also a highlight of the "Duck and Onion Ceramic Grill"

"Kamononigiri" is grilled on a special ceramic plate. The duck meat and Senju onions are served fresh with a special sauce. The aroma of the simmering sauce and the scent of Japanese pepper are sure to whet your appetite, making this a wonderful dish.