Kanzenkoshitsu × Shun no syokuzai Nanchi Tempura Teppan NANIWA

Saijiki-zen - Enjoy a dozen varieties of eye-catching small dishes.

2,980 JPY

Special Course Ran - It is a very satisfying Japanese course that allows you to enjoy a variety of foods at the same time.

Course 8,000 JPY

Naniwa Course - Savor plenty of professionally selected premium ingredients.

Course 12,000 JPY

[Lunch] Five types of tempura made with seasonal ingredients and sashimi, as well as other carefully selected dishes {Seasonal Tempura and Sashimi Set - Matsu}

3,500 JPY

Seasonal Tempura and Sashimi Set [Take]

2,700 JPY

[Lunch] A reasonably priced meal where you can enjoy seasonal tempura and the taste of the season {Seasonal Tempura Meal - Ume}

1,580 JPY

[Lunch] Enjoy the chef's carefully selected steak. You can change to sirloin for an additional fee. [Steak set meal]

3,500 JPY

[Lunch] Enjoy a delicious steak bowl made with care, as well as chawanmushi, appetizers and desserts.

2,300 JPY

[Lunch] The main course is a carefully selected steak. A luxurious kaiseki course with a lineup of exquisite dishes such as sashimi, grilled vegetables, and appetizers, "Steak Kaiseki Aoi"

5,000 JPY

[Lunch] Tempura made with seasonal ingredients. Kaiseki course with a wide selection of sashimi, grilled dishes, simmered dishes, etc. "Seasonal Tempura Kaiseki - Miyabi"

4,000 JPY

[Dinner] Tempura made with seasonal ingredients. Enjoy a full menu of appetizers, sashimi, rice dishes, and more with the "Yunagi Course."

7,000 JPY

The chef uses carefully selected ingredients. "Luxurious course of seasonal tempura and Japanese black beef, Saitai"

12,000 JPY

[Dinner] Enjoy Japanese black beef and tempura with seasonal vegetables. Comes with three types of appetizers and three types of sashimi (Online reservation only) Ran course

8,000 JPY

Assortment of 5 appetizers

880 JPY

Assortment of 5 kinds of sashimi

2,310 JPY

Assortment of 3 kinds of sashimi

1,650 JPY

Telur ikan belanak kering dan lobak

880 JPY

Sea bream with sake kasu

770 JPY

Squid guts salad

880 JPY

Aneka tempura musiman

1,958 JPY

Aneka tempura sayuran musiman

1,628 JPY

pauhi

2,750 JPY

Kerang

1,100 JPY

Daging merah

1,980 JPY

daging sirloin

3,960 JPY

Kobe beef thigh steak 100g

6,600 JPY