Dari chef
Realizing personal growth through work and accumulating solid skills and knowledge.
Mr. Fukami was born in 1966 in Osaka. At the invitation of his best friend, he entered into the world of cooking. He gained experience at a Yakiniku restaurant and learned the skills necessary for Yakiniku from scratch, such as the selection of ingredients, the degree of roasting, and the amount of heat. After that, he moved to Matsusakagyu Yakiniku M Namba Branch through the introduction of an acquaintance and further honed a wider range of cooking skills. He is always looking for new challenges and continues to face the ingredients and cooking methods sincerely.
深見 和俊
Kazutoshi Fukami
Matsusakagyu Yakiniku M Namba Branch
松阪牛焼肉Ｍ 難波店
Tempat Makan
06-6606-9887Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / American Express / NICOS / Master Card / UnionPay
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Pembayaran Kode QR Diterima
BayarBayar
Menu berbahasa Inggris / Staf berbahasa Inggris / Gratis Wi-Fi / Diet khusus / Reservasi / Kamar khusus / Ramah anak / Minuman sepuasnya / Pilihan anggur yang banyak
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Cari atraksi wisata di dekat Cabang Matsusakagyu Yakiniku M Namba
Atraksi Wisata di Osaka
