Dari chef
Mr. Kwon's life as a chef began when he was a boy. He offers the taste of his roots in Yokohama.
He was born in 1957 in Yamaguchi. His family owned a Yakiniku restaurant in Shimonoseki, so he acquired his cooking skills as a young boy while helping his family with their business. Then, he worked as a chef from his 20s to 30s. He left the food and beverage industry once but returned to it around 2021. Later, he opened Yakiniku and Horumon Teppan Nabe Yun in Yokohama as the owner and chef. He now serves Yakiniku, Horumon, and Teppan Nabe, which are his roots as a chef, in Yokohama.
権 奇鎬
Giho Kwon
Yakiniku Horumon Teppan Nabe Yun
焼肉・ホルモン鉄板鍋 ゆん
Tempat Makan
045-623-2329Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
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Pembayaran Kode QR Diterima
PayPay / d Pembayaran / au PAY
Gratis Wi-Fi / Makan Siang / Bebas Rokok / Diet Khusus / Reservasi / Ramah Anak / Hidangan Utama / Bawa Pulang / Minuman Sepuasnya / Pilihan Koktail yang Luas / Pilihan Shochu yang Luas / Pilihan Sake yang Luas / Pilihan Wine yang Luas
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Cari atraksi wisata di dekat Yakiniku Horumon Teppan Nabe Yun
Atraksi Wisata di Kanagawa
