Dari chef
Mr. Oguri offers shabu-shabu that respects "Japaneseness," which he has perfected through his efforts.
He was born in 1980 in Shizuoka. At 27, he started his career in the food industry and studied at restaurants in Tokyo. He had experienced at Kissho, Shabu-gen, Shabu-shabu Yamawarau. He has been working as a restaurant manager and a sommelier. At Ogami, he currently offers shabu-shabu that respects "Japaneseness," such as using seasonal ingredients from his experience in Japanese cuisine and shabu-shabu.
小栗 浩輔
Kosuke Oguri
Shabu Shabu Ogami
しゃぶしゃぶ 尾がみ
Tempat Makan
03-6260-6117Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Kartu Kredit American Express / Diners Club / Master Card / Visa
Menu berbahasa Inggris / Gratis Wi-Fi / Bebas Rokok / Diet Khusus / Peralatan makan Barat / Reservasi / Ramah Anak / Tersedia Tempat Duduk Konter / Sommelier/Pelayan Anggur / Hidangan Utama / Pilihan Sake yang Luas / Pilihan Anggur yang Luas
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Cari atraksi wisata di dekat Shabu-Shabu Ogami
Atraksi Wisata di Tokyo
