Yakiniku/Maki-ryori Karasuma Rock

焼肉・薪料理カラスマロック

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

075-708-5582 (+81-75-708-5582)
Pesan Sekarang
Markah
Menu

Untuk memeriksa ketersediaan, silakan pilih jumlah orang, tanggal yang diinginkan, dan waktu yang diinginkan.

Makan Malam

Set Steak Filet Wagyu Sapi Hitam Jepang

9,200 JPY per person (Tax included)

A luxurious set that allows you to enjoy the "filet steak," the ultimate and rare cut of A5 rank Japanese black wagyu beef, along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once. Please enjoy grilling to your preferred doneness on the tabletop grill.

Set Contents (Per Person)
・Japanese Black Wagyu A5 Filet Steak 120g
・Japanese Black Wagyu A5 Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties) *Grilled vegetables are served as accompaniment to the steak
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Set Steak Sirloin Wagyu Sapi Hitam Jepang

8,900 JPY per person (Tax included)

A luxurious set that allows you to enjoy the premium cut "sirloin steak" of A5 rank Japanese black wagyu beef, along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once. Please enjoy grilling to your preferred doneness on the tabletop grill.

Set Contents (Per Person)
・Japanese Black Wagyu A5 Sirloin Steak 150g
・Japanese Black Wagyu A5 Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties) *Grilled vegetables are served as accompaniment to the steak
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Set Steak Ichibo Wagyu Sapi Hitam Jepang

6,900 JPY per person (Tax included)

A luxurious set that allows you to enjoy the A5 rank Japanese black wagyu "ichibo steak" along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once. Please enjoy grilling to your preferred doneness on the tabletop grill.
Ichibo is a cut that allows you to experience the perfect balance of both the "sweetness of marbled fat" and the "umami of lean meat" that are characteristic of Japanese black wagyu.

Set Contents (Per Person)
・Japanese Black Wagyu A5 Ichibo Steak 150g
・Japanese Black Wagyu A5 Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties)
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Set Steak Pantat Wagyu Sapi Hitam Jepang

6,400 JPY per person (Tax included)

A luxurious set that allows you to enjoy the A5 rank Japanese black wagyu "rump steak" along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once. Please enjoy grilling to your preferred doneness on the tabletop grill.
The carefully selected Japanese black wagyu rump features moderate marbling (fat) and is characterized by its tenderness and easy eating. When grilled, you can experience the natural aroma of lean meat and the authentic umami of Japanese black wagyu.

Set Contents (Per Person)
・Japanese Black Wagyu A5 Rump Steak 150g
・Japanese Black Wagyu A5 Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties)
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Set Yakiniku Wagyu Sapi Hitam Jepang Kelas A5

7,500 JPY per person (Tax included)

Yakiniku (barbeku khas Jepang)

A luxurious set that allows you to enjoy a premium platter of three cuts (ichibo, rump, and kalbi) of carefully selected top-grade A5 rank Japanese black wagyu beef, along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once.

Set Contents (Per Person)
・Japanese Black Wagyu Yakiniku Assorted Platter
・Japanese Black Wagyu Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties)
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Set Yakiniku Sapi Hitam Jepang Wagyu Hitam & Takumi Kyoto

6,500 JPY per person (Tax included)

Yakiniku (barbeku khas Jepang)

A luxurious set that allows you to enjoy a premium platter of two cuts (rump and kalbi) of carefully selected top-grade A5 rank Japanese black wagyu beef and breast and thigh meat of "Takumi Kyoto Chicken," Kyoto's pride local chicken, along with Karasuma Rock's specialty sukiyaki-style grilled sirloin shabu at once.

Set Contents (Per Person)
・Japanese Black Wagyu & Takumi Kyoto Chicken Yakiniku Assorted Platter
・Japanese Black Wagyu Sirloin (with sukiyaki-style Ranoh egg sauce)
・Grilled Vegetable Assortment (5 varieties)
・Seasonal Salad

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Paket Minum Sepuasnya Standar

1,800 JPY per person (Tax included)

Umeshu (wine plum) Sour (koktail dari spirit dan soda) Highball

All-You-Can-Drink Policies:
All-you-can-drink service operates on a glass exchange system. We appreciate your cooperation.
Maximum seating time: 120 minutes. Last order for all-you-can-drink: 105 minutes.
Due to our operating hours and last order policy, seating and all-you-can-drink service must start by 9:00 PM.
Please ensure to order and make reservations for the exact number of seated guests.
For reservations of 13 or more guests, please contact the restaurant directly.

All-You-Can-Drink Menu:
Riku Highball
Kaku Highball
Coke Highball
Ginger Highball
Sugar-free Lemon Sour
Ripe White Peach Calpis Sour
Refreshing Tomato Sour
Grapefruit Sour
Kiwi Sour
Orange Sour
Pineapple Sour
Melon Sour
Choya Plum Wine (Additive-free, 100% Japanese plums)
Sweet Potato Shochu - Gakuho
Barley Shochu - Hakusui
Japanese Sake (Hot)
Oolong Tea
Coca-Cola
Ginger Ale
Orange Juice
Pineapple Juice
Grapefruit Juice

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Paket Premium Sepuasnya

2,500 JPY per person (Tax included)

All-You-Can-Drink Policies:
・All-you-can-drink service operates on a glass exchange system. We appreciate your cooperation.
・Maximum seating time: 120 minutes. Last order for all-you-can-drink: 105 minutes.
・Due to our operating hours and last order policy, seating and all-you-can-drink service must start by 9:00 PM.
・Please ensure to order and make reservations for the exact number of seated guests.

Drink Menu:
Draft Beer (Kirin Ichiban Shibori Draft)
Riku Highball
Kaku Highball
Coke Highball
Ginger Highball
Sugar-free Lemon Sour
Ripe White Peach Calpis Sour
Refreshing Tomato Sour
Grapefruit Sour
Kiwi Sour
Orange Sour
Pineapple Sour
Melon Sour
Choya Plum Wine (Additive-free, 100% Japanese plums)
Umenoyado Aragoshi Plum Wine
Umenoyado Aragoshi Peach
Umenoyado Aragoshi Yuzu Wine
Sweet Potato Shochu - Gakuho
Barley Shochu - Hakusui
Japanese Sake (Hot)
Oolong Tea
Coca-Cola
Ginger Ale
Orange Juice
Pineapple Juice
Grapefruit Juice

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Hanya Kursi

Reservation for seats only, without a course.
For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Kursus BBQ Takumi-Kyo Jidori (Ayam Lokal Artisan Kyoto) - 12 Hidangan (T1)

5,500 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season, served with our signature homemade sauce. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant. *All-you-can-drink is not included in this course.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad・Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Takumi Kyo Jidori (Ayam Lokal Kyoto Artisan) Hidangan BBQ dengan Minuman Sepuasnya Standar - 12 Hidangan (T2)

7,300 JPY per person (Tax included)

Enjoy our specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season, served with our signature homemade sauce. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Anda dapat memesan minuman sepuasnya dari menu "minum sepuasnya", dalam batas waktu (120 menit) tanpa biaya tambahan, jika "minum sepuasnya" termasuk dalam rencana kursus.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Takumi Kyo Jidori (Ayam Lokal Kyoto Artisan) Paket BBQ dengan Minuman Sepuasnya Premium - 12 Hidangan (T3)

8,000 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Yakiniku (daging panggang)

Enjoy our specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season, served with our signature homemade sauce. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Anda dapat memesan minuman sepuasnya dari menu "minum sepuasnya", dalam batas waktu (120 menit) tanpa biaya tambahan, jika "minum sepuasnya" termasuk dalam rencana kursus.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Kursus BBQ Premium Wagyu & Takumi Kyo Jidori (Artisan Kyoto Local Chicken) - 15 Hidangan (W1)

7,500 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our carefully selected "A5 Grade Premium Wagyu" and specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant. *All-you-can-drink is not included in this course.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types), Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Hidangan BBQ Premium Wagyu & Takumi Kyo Jidori (Ayam Lokal Kyoto Artisan) dengan Minuman Sepuasnya Standar - 15 Hidangan (W2)

9,300 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our carefully selected "A5 Grade Premium Wagyu" and specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types), Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Hidangan BBQ Premium Wagyu & Takumi Kyo Jidori (Ayam Lokal Kyoto Artisan) dengan Minuman Sepuasnya Premium - 15 Hidangan (W3)

10,000 JPY per person (Tax included)

Enjoy our carefully selected "A5 Grade Premium Wagyu" and specially raised "Artisan Kyoto Local Chicken" BBQ with seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types), Artisan Kyoto Local Chicken (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Anda dapat memesan minuman sepuasnya dari menu "minum sepuasnya", dalam batas waktu (120 menit) tanpa biaya tambahan, jika "minum sepuasnya" termasuk dalam rencana kursus.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Hidangan BBQ Wagyu Premium - 12 Hidangan (K1)

8,500 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our "A5 Grade Premium Wagyu" BBQ, carefully selected by our professional meat experts, alongside seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant. *All-you-can-drink is not included in this course.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 90 menit untuk kursus ini.
Makan Malam

Hidangan BBQ Wagyu Premium dengan Minuman Sepuasnya Standar - 12 Hidangan (K2)

10,300 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our "A5 Grade Premium Wagyu" BBQ, carefully selected by our professional meat experts, alongside seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.
Makan Malam

Hidangan BBQ Wagyu Premium dengan Minuman Sepuasnya Premium - 12 Hidangan (K3)

11,000 JPY per person (Tax included)

Ayam Yakiniku (barbeku khas Jepang) Steak Sapi Jepang Steak Yakiniku (daging panggang)

Enjoy our "A5 Grade Premium Wagyu" BBQ, carefully selected by our professional meat experts, alongside seasonal ingredients that capture the essence of each season. Experience special moments with your colleagues, friends, and family in the warm and tranquil atmosphere of Karasuma Rock, surrounded by the natural warmth of wood in our BBQ and wood-fired cuisine restaurant.

【Course Contents】
・Two Types of Appetizers
・Seasonal Salad
・A5 Grade Premium Wagyu (3 Types)
・Cheese-in-Sausage
・Kyoto Hoshiyama Kimchi Assortment (3 Types)
・Seasonal Rice
・Dessert

For reservations of 13 or more guests, please contact the restaurant directly.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Harga sudah termasuk biaya layanan.
  • Batas waktu meja adalah 120 menit untuk kursus ini.

Yakiniku/Maki-ryori Karasuma Rock

焼肉・薪料理カラスマロック

Pesan Sekarang
Markah

Tempat Makan

075-708-5582 (+81-75-708-5582)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Helpdesk

050-2030-4678 (+81-50-2030-4678)
Akses
2 menit jalan kaki dari Pintu Keluar 5 Stasiun Gojo di Kyoto Municipal Subway. 10 menit jalan kaki dari Pintu Keluar 2 Stasiun JR Kyoto. Menghadap Jalan Karasuma-dori.
Masakan
Jepang / Steak Daging Sapi Jepang, Asia/Etnis / Yakiniku (daging panggang), Ramen (mie) / Shio Ramen (ramen kuah asin) / Yakiniku / Wagyu (BBQ Jepang), Yakiniku/Steak
Buka
Makan Malam 17:00 - 23:00 (Pemesanan terakhir 22:30) *Jika Anda memerlukan pilihan bebas gluten, mohon beritahukan kepada kami saat Anda tiba.
Tutup
Tidak Ada
Harga rata-rata
6,000 JPY
Metode Pembayaran
  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

  • Pembayaran E-money Diterima

    Kartu IC Transportasi / Kartu IC Prabayar

  • Pembayaran Kode QR Diterima

    PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay

Alamat
191, Kitamachi, Rokujo-sagaru, Karasuma-dori, Shimogyo-ku, Kyoto-shi, peta Kyoto Outside view
Alamat (untuk sopir taksi)
京都府京都市下京区烏丸通六条下ル北町191
Layanan Berbahasa Inggris
Menu berbahasa Inggris tersedia.
inisiatif berkelanjutan
  • Restoran tempat Anda dapat menikmati ayam lokal dan daging buruan di Miyama, Kyoto

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Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang