Dari chef
Mr. Mizuno offers you a delicious time and a comfortable space.
He was born in 1999 in Hokkaido. He entered the world of French cuisine at the age of 17. After gaining extensive experience in various roles, from serving in the dining room to cooking, he became a manager. In the following years, he continued to refine his skills in various genres within the culinary field, including Western-style restaurants and confectionery shops. In November 2023, he joined the opening team of the 8TH SEA OYSTER Bar Cocono Susukino Branch and played a key role in launching the new establishment. In 2024, he was promoted to store manager.
水野 壮晃
Takeaki Mizuno
8TH SEA OYSTER Bar Cocono Susukino Branch
8TH SEA OYSTER Bar cocono susukino店
Tempat Makan
011-215-1319Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
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Pembayaran E-money Diterima
Kartu IC Transportasi
Rakuten Edy, nanaco, WAON, iD, QUICPay
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Pembayaran Kode QR Diterima
PayPay / Rakuten Pay / d Payment / au PAY
Menu berbahasa Inggris / Staf berbahasa Inggris / Gratis Wi-Fi / Makan Siang / Layanan tengah malam / Bebas Rokok / Diet khusus / Reservasi / Tersedia tempat duduk konter / Pilihan koktail yang banyak / Pilihan anggur yang banyak
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Cari atraksi wisata di dekat 8TH SEA OYSTER Bar Cocono Cabang Susukino
Atraksi Wisata di Hokkaido