SAVOR JAPAN Kyoto dan Osaka Osaka, Yakiniku / Wagyu (BBQ Jepang) Shinsaibashi, Yakiniku /Wagyu (BBQ Jepang) Higashi-Shinsaibashi/Shinsaibashi-suji, Yakiniku /Wagyu (BBQ Jepang) Cabang Yakiniku Rikimaru Shinsaibashi Menu

Tentang Situs Ini

Cabang Yakiniku Rikimaru Shinsaibashi (Higashi-Shinsaibashi/Shinsaibashi-suji｜Yakiniku /Wagyu (BBQ Jepang))

Yakiniku Rikimaru Shinsaibashi Branch

焼肉力丸 心斎橋店

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

06-6211-7719 (+81-6-6211-7719)
Pesan Sekarang
Markah

Menu

Recommended Wagyu of the Day - enjoy the best Wagyu the restaurant has to offer

Recommended Wagyu of the Day - enjoy the best Wagyu the restaurant has to offer

They select their top recommended cuts of Wagyu beef sourced that day. You can enjoy these recommended cuts, which have an excellent balance of lean meat and fat, as well as a superb texture, making them very satisfying. Please check with the restaurant to see which cuts are available that day.
Salted Beef Tongue - a signature dish with a delightful texture and rich flavor

Salted Beef Tongue - a signature dish with a delightful texture and rich flavor

Their salt-seasoned beef tongue is popular for its perfect balance of tenderness and savory flavor. They source fresh chilled beef tongue and cut it in-house. Grilled over a charcoal grill, it offers an exquisite texture and a rich, smoky aroma. A classic dish highly recommended as your first dish.
Wagyu Loin - a tender texture with the perfect balance of sweetness and delicious flavor

Wagyu Loin - a tender texture with the perfect balance of sweetness and delicious flavor

This loin cut is popular across all generations for its perfect balance of lean and fatty meat. The fine marbling unique to Wagyu beef, combined with the savory aroma developed during cooking, creates a truly exceptional cut. Enjoy its tender texture, natural sweetness, and rich flavor.

Choose from 3 all-you-can-eat courses

Enjoy plenty of high-quality meat at Yakiniku Rikimaru's famous "all-you-can-eat" restaurant.

Enjoy plenty of high-quality meat at Yakiniku Rikimaru's famous "all-you-can-eat" restaurant.

The all-you-can-eat course at Yakiniku Rikimaru is a specialty, featuring meat that is carefully sourced chilled and cut in-house. There are three types of courses to choose from, depending on your budget and occasion, and an all-you-can-drink option can also be added.
Shinsaibashi Course

Shinsaibashi Course

This is a premium all-you-can-eat wagyu beef course featuring a selection of premium wagyu beef dishes. 90 minutes: 5478 yen; 120 minutes: 5808 yen
Kursus Premium

Kursus Premium

This is a highly popular premium all-you-can-eat course that includes beef tongue and various steaks. 90 minutes: 4158 yen 120 minutes: 4488 yen
Kursus Standar

Kursus Standar

This is a standard all-you-can-eat course where you can enjoy a wide variety of dishes, including the classic lean cuts of meat. 90 minutes: 3498 yen; 120 minutes: 3828 yen
Individual items are also available.

Individual items are also available.

You can also order individual items from the yakiniku menu.

Premium Wagyu Beef Course

Sirloin daging sapi wagyu

Sirloin daging sapi wagyu

Wagyu short ribs

Wagyu short ribs

Wagyu sirloin: a tender texture with the perfect balance of sweetness and umami.

Wagyu sirloin: a tender texture with the perfect balance of sweetness and umami.

With its perfectly balanced lean and fatty meat, sirloin is a popular choice across all generations. The fine marbling characteristic of Wagyu beef is enhanced by the cooking process, resulting in a fragrant and tender texture and a delightful balance of sweetness and umami.
Wagyu yakiniku shabu

Wagyu yakiniku shabu

Enjoy the restaurant's proud selection of Wagyu beef: "Today's Recommended Wagyu"

Enjoy the restaurant's proud selection of Wagyu beef: "Today's Recommended Wagyu"

We select our top recommended cuts of Wagyu beef sourced that day. You can enjoy these recommended cuts, which have an excellent balance of lean meat and fat, as well as a superb texture, making them very satisfying. Please check with the restaurant for the specific cuts available that day.
Rikimaru Tongue Steak

Rikimaru Tongue Steak

Rikimaru Tan

Rikimaru Tan

Thick-cut tongue

Thick-cut tongue

udang

udang

cumi-cumi

cumi-cumi

Kerang

Kerang

Gurita

Gurita

tahu dingin

tahu dingin

sup miso

sup miso

Rikimaru Parfait

Rikimaru Parfait

Rikimaru specialty

Four specialty dishes

Four specialty dishes

Daging panggang pinggang

Daging panggang pinggang

Thick-cut steak

Thick-cut steak

Skirt steak skewers

Skirt steak skewers

Grilled whole short rib

Grilled whole short rib

Rikimaru Pickled Skirt Steak

Rikimaru Pickled Skirt Steak

Classic lean meat

Kalbi

Kalbi

Steak Skirt

Steak Skirt

Pinggang

Pinggang

Grilled shabu

Grilled shabu

Wagyu beef trimmings

Wagyu beef trimmings

*Stok terbatas
Tsurami

Tsurami

Salted Beef Tongue

The classic "Salted Beef Tongue" offers a pleasant texture and rich flavor.

The classic "Salted Beef Tongue" offers a pleasant texture and rich flavor.

Our popular salted beef tongue boasts a perfect balance of chewiness and flavor. Fresh, chilled beef tongue is cut in-house and grilled over a charcoal grill to create an exquisite texture and aroma. A classic dish highly recommended as your first course.
Lidah babi

Lidah babi

Agotan

Agotan

Specialty beef tongue

Thick-cut tongue

Thick-cut tongue

hormon

Mino

Mino

Tetchan

Tetchan

Akasen

Akasen

Garing

Garing

tuas

tuas

Tsurami

Tsurami

Ayam dan babi

Perut babi

Perut babi

Pork jowl

Pork jowl

Tongue cartilage

Tongue cartilage

Paha Ayam

Paha Ayam

Leher ayam

Leher ayam

Sayap ayam

Sayap ayam

sosis

sosis

Appetizers and Specialty Dishes

Tauge namul

Tauge namul

Spinach namul

Spinach namul

Carrot namul

Carrot namul

Fern namul

Fern namul

Namasu

Namasu

Namul Musiman

Namul Musiman

Namul Campuran

Namul Campuran

Kimchi kubis Napa

Kimchi kubis Napa

Kkakdugi

Kkakdugi

Oi Kimchi

Oi Kimchi

Edamame

Edamame

Smashed cucumber

Smashed cucumber

Pickled plum paste and smashed cucumber

Pickled plum paste and smashed cucumber

Rumput laut Masakan Korea

Rumput laut Masakan Korea

Seasoned boiled egg

Seasoned boiled egg

Homemade changja

Homemade changja

tahu dingin

tahu dingin

Menma

Menma

Salad rumput laut Masakan Korea

Salad rumput laut Masakan Korea

Plum and shiso radish salad

Plum and shiso radish salad

Go all out! Salad with extra green onions

Go all out! Salad with extra green onions

Pancake kucai

Pancake kucai

Mandu

Mandu

daging rebus rebus

daging rebus rebus

Ayam goreng

Ayam goreng

Sayap ayam goreng

Sayap ayam goreng

Ayam Yangnyeom

Ayam Yangnyeom

kentang goreng

kentang goreng

Fried Mandu

Fried Mandu

Sayuran yang dibungkus

Sayuran yang dibungkus

Bawang hijau dan garam

Bawang hijau dan garam

Condiments (ssamjang, crisp wasabi, sliced garlic, chopped chili peppers)

Condiments (ssamjang, crisp wasabi, sliced garlic, chopped chili peppers)

Chili miso

Chili miso

Piring sayuran panggang

Piring sayuran panggang

bawang bombai

bawang bombai

Jamur Tiram Raja

Jamur Tiram Raja

paprika shishito

paprika shishito

bawang putih

bawang putih

Sayuran musiman

Sayuran musiman

Finale - Dessert

Bibimbap

Bibimbap

Bibimbap panggang batu

Bibimbap panggang batu

Bibimbap keju panggang batu

Bibimbap keju panggang batu

Sup Telur

Sup Telur

Tanqueray

Tanqueray

Plum rice porridge

Plum rice porridge

beras

beras

Sup wakame

Sup wakame

Sup telur

Sup telur

Wakame and egg soup

Wakame and egg soup

Wagyu short rib soup

Wagyu short rib soup

Sundubu

Sundubu

Mie dingin

Mie dingin

Plain cold noodles

Plain cold noodles

Seaweed Cold Noodles

Seaweed Cold Noodles

Mie Dingin Lemon

Mie Dingin Lemon

Spicy! Cold noodles

Spicy! Cold noodles

Plum Cold Noodles

Plum Cold Noodles

Dessert buffet

Dessert buffet

*When using the all-you-can-eat option, the dessert buffet is also available.

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

Yakiniku Rikimaru Shinsaibashi Branch

焼肉力丸 心斎橋店

Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka

Jepang / Yakiniku (barbeku khas Jepang), Jepang / Steak Daging Sapi Jepang, Asia/Etnis / Yakiniku (daging panggang)

Yakiniku/Steak / Yakiniku /Wagyu (BBQ Jepang)

Reservasi online

Pesan Sekarang
Markah

Nomor telepon Tempat Makan

06-6211-7719 (+81-6-6211-7719)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
Berjarak 3 menit jalan kaki dari Pintu Keluar 4 Stasiun Shinsaibashi. Berjalanlah ke selatan di Jalan Midosuji, belok kiri ke Europe-dori. Terletak di lantai 4 Gedung IS, tepat sebelum FamilyMart.
Masakan
Jepang / Yakiniku (barbeku khas Jepang), Jepang / Steak Daging Sapi Jepang, Asia/Etnis / Yakiniku (daging panggang) / Yakiniku /Wagyu (BBQ Jepang), Yakiniku/Steak
Buka
4:00 pm - 12:00 am (L.O. 11:30 pm)
Tutup
Tidak Ada
Harga rata-rata
4,500 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card / UnionPay

    Kompatibel dengan VA.

  • Pembayaran Kode QR Diterima

    PayPal / Mercari Pay / Alipay

Alamat
4F, IS Bldg., 2-1-32, Shinsaibashisuji, Chuo-ku, Osaka-shi, peta Osaka Tampilan luar
Alamat (untuk sopir taksi)
大阪府大阪市中央区心斎橋筋2-1-32 ISビル4F
Layanan Berbahasa Inggris
Menu berbahasa Inggris tersedia.
Fasilitas

Menu berbahasa Inggris / Gratis Wi-Fi / Bebas Rokok / Reservasi / Menu set

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang

Cari atraksi wisata di dekat Cabang Yakiniku Rikimaru Shinsaibashi

Atraksi Wisata di Osaka