SAVOR JAPAN Central Honshu (Chubu) Aichi, Japanese Nagoya, Japanese Inuyama, Japanese Japanese cuisine Kansai

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Japanese cuisine Kansai

日本料理 関西

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  • 晴れの日を美味しさが彩り、心に残る素晴らしいひと時
  • 親しかった方への想いを込めた席にふさわしい法事会席料理
  • ふぐ料理
  • 4名〜最大60名まで入ることができるさまざまな個室を完備
  • 落ち着いた和の個室で足をのばしゆっくりくつろげる
  • 季節の食材を会席料理や宴会料理などでご提供
  • おすすめ会席コース「ひがしやま」

Japanese cuisine Kansai

日本料理 関西

Inuyama , Nagoya , Aichi

Japanese / Fugu (blowfish) , Japanese / Shabu-shabu (boiled meat slices) , Japanese / Kaiseki (traditional multi-course meal)

Japanese / Japanese

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Cuisine
Japanese / Fugu (blowfish), Japanese / Shabu-shabu (boiled meat slices), Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
Open
Lunch 11:30 am - 2:00 pm (last order 1:30 pm)
Please make a reservation by the day before
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm)
Please make a reservation by the day before
Closed
Wednesday
+ Irregular holidays
Average price
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / Master Card

Address (for taxi driver)
愛知県犬山市羽黒長田19-1 map
English services
Unknown.
Features

Lunch / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / Kids menu / All you can drink / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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Japanese Dining Etiquette

Japanese Dining Etiquette - SHABU SHABU Japanese Dining Etiquette - Fugu (blowfish) Japanese Dining Etiquette - Kaiseki (course menu)

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