Dari chef
Distinctive, constantly innovative Italian cuisine.
After graduating from culinary school, he first spent time at Piatt in Funabashi, then at Granata, and at ASO, followed by further training at a Japanese restaurant and a dining bar. Widening the breadth of cuisine, in 2010 he opened La coccola to establish his own cuisine.
園田 洋平
SONODAYOHEI
La Coccola
La coccola (外苑前 イタリアン ラコッコラ)
Reservasi online
Nomor telepon Tempat Makan
03-6804-5772Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa/Master Card
*If the payment is less than 10,000 yen, please pay in cash.
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Pembayaran Kode QR Diterima
Bayar / Alipay
*If the payment is less than 10,000 yen, please pay in cash.
Lunch / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / course meals / All you can drink / Large cocktail selection / Large wine selection / Restaurants with Facebook pages
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.