Recette (Shin-Kobe/Kitano｜French)

Weekday-only course

5,500 JPY per person

A course using seasonal ingredients. You can choose between a fish or meat dish as the main course.

Amuse

・Appetizers (We have a wide variety of seasonal dishes available)

・Main dish
Fish or meat dishes

・Dessert

・After-meal tea

*You can also add soup to your course.

Hidangan yang Direkomendasikan oleh Chef

6,600 JPY per person

Enjoy an elegant time in a fine city...
Chef's Recommended Course

Amuse

・Appetizers (We have a wide variety of seasonal dishes available)

・Fish dishes

・Meat dishes

・Dessert

・After-meal tea

*This may vary depending on the day's stock.

*You can also add soup to your course.

[Makan Siang] Menu rekomendasi koki 6.000 yen (belum termasuk pajak dan biaya layanan)

6,000 JPY per person

・2 small gifts from the chef・Colorful hors d'oeuvres Panache recipe style・Fish and lobster from the market today・Recommended meat dish of the day・Dessert・Coffee/tea/herbal tea/espresso・Petits fours

[Makan Siang] Menu rekomendasi koki 8.000 yen (belum termasuk pajak dan biaya layanan)

8,000 JPY per person

・Two small gifts from the chef・Foie gras declination・Hors d'oeuvres made with seasonal ingredients・Seasonal fish dishes from Setouchi・You can choose your favorite meat dishes
(An upgraded version of the lunch course)
・Dessert ・Coffee/Tea/Herbal Tea/Espresso ・Petits Fours

[Makan Malam] Menu A, pilihan koki (belum termasuk pajak dan biaya layanan)

8,500 JPY per person

Weekday-only course: 3 kinds of amuse bouche, gorgeous hors d'oeuvres, fish dishes, and meat dishes

◆We prepare our menu using carefully selected ingredients.

・3 small gifts

・Hors d'oeuvre Panache

・Seasonal fresh fish Crustasse

・Chef's recommended meat dishes

・Dessert

・Coffee/tea/herbal tea/espresso

・Petit fours

[Makan Malam] Menu B, pilihan koki (belum termasuk pajak dan biaya layanan)

10,000 JPY per person

This course uses an abundance of carefully selected ingredients to please both your eyes and body.
Please let us know in advance if there are any ingredients you dislike.

◆ Ingredients may vary depending on the season and availability.

・3 amuse bouches

・Cold hors d'oeuvres

・Hot hors d'oeuvres

・Seasonal Setouchi fish dishes

・You can choose your favorite meat dish

・Dessert

・Coffee/tea/herbal tea/espresso

[Makan Malam] Menu C, pilihan koki (belum termasuk pajak dan biaya layanan)

13,000 JPY per person

The ingredients have been upgraded!
The photo shows the lobster, blue lobster, delivered alive from France.

◆ Ingredients may vary depending on the season and availability.

・3 amuse bouches

・Cold hors d'oeuvres

・Hot hors d'oeuvres

・Seasonal Setouchi fish dishes

・You can choose your favorite meat dish

・Dessert

・Coffee/tea/herbal tea/espresso