Kinfuku Sakaba

金福酒場

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-6302-1700 (+81-3-6302-1700)
Buat Reservasi
Markah

Dari chef

Dedicated to cooking. The authentic taste is born from years of experience.

Kinfuku Sakaba_Myo Minthant

Mr. Myo Minthant was born in 1987 in Myanmar. He became familiar with cooking at an early age and defected to Japan in 2008 after graduating from university in Myanmar. Having worked in this foreign country, he started his culinary career, gaining 16 years of experience at a yakiniku restaurant and 8 years at a Chinese restaurant. After years of study, he became the manager and head chef of Kinfuku Sakaba in November 2024. He offers authentic flavors and warm hospitality, putting the skill and passion he has cultivated into each dish.

MYO MINTHANT

Myo Minthant

Kinfuku Sakaba

金福酒場

Buat Reservasi
Markah

Tempat Makan

03-6302-1700 (+81-3-6302-1700)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Helpdesk

050-2030-4678 (+81-50-2030-4678)
Akses
Terletak di Kabukicho Ichibangai, 217m dari Stasiun Shinjuku-nishiguchi
Masakan
Jepang / Yakitori (tusuk sate ayam panggang), Jepang / Kushiyaki (tusuk sate panggang), Jepang / Oden / Izakaya (kedai Jepang), Kedai
Buka
[Senin-Kamis] 14:00 - 12:00 (Pemesanan terakhir 11:30), [Jumat] 14:00 - 05:00 (Pemesanan terakhir 4:30), [Sabtu] 11:00 - 05:00 (Pemesanan terakhir 4:30), [Minggu, Hari Libur Nasional Jepang] 11:00 - 12:00 (Pemesanan terakhir 11:30)
Tutup
Tidak Ada
Harga rata-rata
3,500 JPY
Metode Pembayaran
  • Pembayaran Kode QR Diterima

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Alamat
5F, Rikam 3 Bldg., 1-17-7, Kabuki-cho, Shinjuku-ku, peta Tokyo Outside view
Alamat (untuk sopir taksi)
東京都新宿区歌舞伎町1-17-7 リカム3ビル5F
Layanan Berbahasa Inggris
Tersedia Staf berbahasa Inggris.
Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang