Cuoco di Mare (Sakae｜Italian)

The exquisite texture and well-blended sauce are top-class.

Beef cheek meat cooked in red wine sauce with warm vegetables.

Enjoy a wide selection of wines.

Spicy Carbonara with Green Chili Peppers

1600 yen

Acquapazza with seasonal fish

Kursus Makan Malam

Syracuse-style fresh fish carpaccio

1,800 yen

Fried meat stuffed black olives

700 yen

Chicken liver pate on sliced baguette

1,500 yen

Homemade pickles and smoked salmon

1,800 yen

Piccata (egg dish) with fresh fish, green chilies and capers

1,500 yen

Prosciutto, seasonal fruit and cream cheese

1,600 yen

Tripe stewed in tomato sauce and oven-baked with herb breadcrumbs

1,800 yen

Caprese

1,800 yen

Southern French Nice-style Feast Salad

1,500 yen

Selvatico and prosciutto salad

1,600 yen

Swordfish stewed in tomato sauce and baked in the oven with herb breadcrumbs

1,800 yen

Oven-baked mussels with garlic butter

1,800 yen

Grilled seasonal fish and vegetables with yuzu pepper sauce

3,000 yen

Grilled seafood with herbs and aged balsamic sauce

3,600 yen

Roasted Awa chicken thigh with balsamic sauce

2,800 yen

Beef tail braised in red wine

3,800 yen

Grilled pork on the bone with honey mustard sauce

3,000 yen

Anchovy and broccoli aglio e olio peperoncino orecchiette

1,500 yen

Clam Parremo-style Peperoncino

1,600 yen

Amatriciana Bugattini

1,600 yen

Penne Arrabiata

1,500 yen

Shrimp and zucchini tagliatelle in cream sauce

1,800 yen

Linguine with clams and Genoa sauce

1,600 yen

Spicy Carbonara with Green Chili Peppers

1,600 yen

Beef tail ragout with tomato sauce Tagliatelle

2,500 yen

Linguine with Pescatore

2,800 yen

Light tomato sauce made with fresh fruit tomatoes

1,600 yen

Squid ink aglio e olio peperoncino

1,800 yen

Peperoncino with karasumi and arugula

1,800 yen

Spaghetti with prosciutto and arugula al burro parmesan

1,600 yen

Risotto tinta cumi-cumi

1,800 yen

Snow crab and broccoli risotto with egg

1,800 yen

Risotto Parmesan

1,800 yen

Kue Cokelat

800 yen

Krim brulee

800 yen

Kue keju

800 yen

Cassata

800 yen

Panna cotta

700 yen

Tiramisu

700 yen

Affogato

800 yen

Sorbet Cassis

600 yen

Es Krim Vanila

600 yen

Kopi (panas/dingin)

600 yen

espreso

600 yen