Yakiniku Gyugujo Bettei

焼肉牛宮城別邸

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Helpdesk

Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Buat Reservasi

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Menu kursus Menu

Untuk memeriksa ketersediaan, silakan pilih jumlah orang, tanggal yang diinginkan, dan waktu yang diinginkan.

Kursus Kerajaan

A course where you can enjoy the flavors of Ushimiyagi in a casual setting.

Today's Kimchi Namul 4-kind Assortment Colorful Vegetable Choreogi Salad
THE Yukhoe specialty Ultimate salted tongue Ultimate top-grade skirt steak Domestic chicken Wagyu beef Yakiniku Suki carefully selected 2 types of Wagyu beef 2 types of domestic beef offal Stone-grilled bibimbap Gomtang soup Today's dessert

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Biaya tambahan berlaku untuk pesanan tambahan.
Table time limit is 0 minutes for this course.
Ketersediaan kursus: 1 November 2024 -
Available hours: 11:30 AM - 10:30 PM

catatan

・Even if there are no vacant seats here, you may be able to make a reservation through our website.・We have a two-hour seating limit.・You may have to wait 5 to 10 minutes before being seated.・We may contact you to confirm your reservation details.・Reservations that cannot be confirmed may be canceled.・If we are unable to contact you within 15 minutes of your reservation time, your reservation may be canceled on the day.

Copper Course

This course includes all of Ushimiyagi's recommended dishes and is a great value for money meal. It is also recommended for first-time customers.

Colorful vegetable choregi salad Today's kimchi namul platter of 4 kinds
THE Yukhoe specialty Ultimate salted tongue Domestic beef skirt steak Wagyu beef fillet Beef Miyagi special salt sauce Sirloin Yakisuki Assortment of 3 kinds of Wagyu beef Komtan soup Wagyu beef simmered in soy sauce Rice Dessert of the day

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Layanan tengah malam

Biaya tambahan berlaku untuk pesanan tambahan.
Table time limit is 0 minutes for this course.
Ketersediaan kursus: 1 November 2024 -
Available hours: 11:30 AM - 10:30 PM

catatan

Silver Course

This course includes Miyagi specialties and allows you to enjoy various cuts of beef in a variety of different ways.

Today's kimchi namul 4 kinds assortment Colorful vegetable choregi salad Wagyu beef and sea urchin yukke Wagyu caviar Seared nigiri Specialty: salted tongue Miyasako skirt steak beef Miyagi special salt sauce Chateaubriand Homemade ponzu sirloin Yakisuki Specialty Wagyu beef 3 kinds Citrus cold noodles Today's dessert

・Reservations are accepted for 2 adults or more.
・If you wish to make more than the number of reservations we can accept online, please contact us by phone.

Biaya tambahan berlaku untuk pesanan tambahan.
Table time limit is 0 minutes for this course.
Ketersediaan kursus: 1 November 2024 -
Available hours: 11:30 AM - 10:30 PM

catatan

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Coba perbarui pencarian Anda.