Must-Visit Restaurants in Hakodate for Delicious Hokkaido Seafood Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: Mar 6, 2025

Penulis:SAVOR JAPAN

Must-Visit Restaurants in Hakodate for Delicious Hokkaido Seafood

When visiting Hakodate, one of the pleasures is undoubtedly tasting fresh seafood. We have picked out restaurants that boast dishes made with seafood from Hokkaido, including the local specialty of live squid sashimi, freshly boiled hot crabs, and bowls overflowing with sea urchin. Visitors can fully enjoy the blessings of the sea that can only be experienced in this region.

Sushi Nayuta

A must-visit when in Hakodate! A restaurant serving delicious seafood from Hokkaido

Located a short walk from Hakodate Station, Sushi Nayuta offers an immersive experience centered on the seasonal flavors of Hokkaido. Guests enjoy exclusive chef's choice courses featuring fresh seafood sourced daily from the morning market, paired with nigiri and dishes designed to complement an curated selection of wine and local sake. The refined interior includes counter seating for casual interaction and comfortable tables for special occasions. With English service available, this welcoming space provides a sophisticated setting to savor authentic regional cuisine and exceptional hospitality in the heart of Hakodate.

Sushi Nayuta

Buka:[Senin, Selasa, Kamis-Minggu, Hari Libur Nasional Jepang, Sehari Sebelum Hari Libur Nasional Jepang] Makan Siang 12:00 - 14:00 / Makan Malam 18:00 - 22:00
Tutup:Rabu
Harga rata-rata:[Dinner] 17,000 JPY / [Lunch] 7,000 JPY
Akses:Berjarak 3 menit jalan kaki dari Stasiun Hakodate.
Alamat:1F, Hisago Bldg., 20-10 Wakamatsucho, Hakodate-shi, Hokkaido Peta

Detail Lebih LanjutReservasi

Restoran Hakodate Gaya

Live crabs served hot! A restaurant where you can enjoy seafood ingredients from Hakodate.

Located just a 2-minute walk from Hakodate Station, Hakodate Dining Gayais situated at the entrance of the Hakodate Station Front Morning Market area. It uses carefully selected seafood from the nearby waters of Hakodate, offering seafood bowls and set meals for lunch, and a variety of seafood dishes as an izakaya in the evening. Live crabs are taken from the tank inside the restaurant and cooked on the spot. Customers can choose their preferred cooking method from 'sashimi', 'grilled', or 'boiled'. Since boiling the crabs takes about 30 to 40 minutes, it is recommended to visit with some time to spare.

The restaurant features a calm atmosphere with a traditional Japanese aesthetic, spread over 2 floors. The first floor includes counter seats and six private rooms, while the second floor offers table seating along with a sunken kotatsu-style area that can accommodate large groups. The ability to communicate in English and Chinese is a reassuring point for guests from overseas. Whether enjoying the flavors of Hokkaido casually during lunch or savoring them slowly with drinks in the evening, both options are highly recommended.

Restoran Hakodate Gaya

Buka:[Jam buka] 17:00 - 00:00 (pemesanan terakhir 23:00). Jam buka di atas dapat berubah tergantung musim. / Makan siang 11:30 - 14:30 (pemesanan terakhir 14:00)
Tutup: -
Harga rata-rata:[Dinner] 2,000 JPY
Akses:Berjarak 2 menit berjalan kaki dari pintu keluar barat stasiun JR Hakodate. Bila menghadap Gunung Hakodate dari pintu keluar barat, Anda akan melihat papan nama restoran. Pintu masuk Area Pasar Pagi Hakodate.
Alamat:8-14 Wakamatsu-cho, Hakodate, Hokkaido
Detail Lebih LanjutReservasi

Uni Senmonten Yoichiya Hakodate Asaichi Branch

The bowl generously topped with sea urchin is full of volume and has an impressive impact.

Uni Senmonten Yoichiya Hakodate Asaichi Branch, located just a 2-minute walk from Hakodate Station, offers luxurious rice bowls made with the seafood of Hokkaido. The signature menu item is the '5 Great Sea Urchin Tasting Bowl,' which is piled high with 5 types of sea urchin, completely covering the rice. As a topping, additional sea urchin can be added to the bowl. Other impactful bowl menu items include the 'Hakodate Fresh Squid Tasting Bowl,' topped with rich sea urchin and salmon roe.

The restaurant features a clean and comfortable atmosphere that makes one want to linger. Nostalgic lighting and clocks create a relaxing ambiance. There are box seats that are easy for families with small children to use, as well as counter seats that are convenient for solo diners. It opens early in the morning, making it a great option for breakfast. Although there is often a line of people seeking deliciousness, it is worth the wait to encounter their bowls.

Uni Senmonten Yoichiya Hakodate Asaichi Branch

Buka:[Monday, Tuesday, Thursday-Sunday, National Holidays] Lunch 9:00 am - 4:00 pm (L.O. 3:30 pm) / [Saturday, Sunday, National Holidays] Lunch 7:00 am - 4:00 pm (L.O. 3:30 pm)
Tutup:Rabu
Harga rata-rata:[Dinner] 5,500 JPY
Akses:2-minute walk from JR Hakodate Station on the Hakodate Main Line
Alamat:8-16, Wakamatsu-cho, Hakodate-shi, Hokkaido

Hakodate Kaisen Izakaya Yan-shugyoba Nidaime Shoueimaru

The former fisherman chef is renowned for his seasonal seafood dishes, which he carefully prepares.

Located just a 3-minute walk from Matsukaze-cho Station, Hakodate Kaisen Izakaya Yan-shugyoba Nidaime Shoueimaru is run by a former fisherman who personally selects fresh local fish from the fishing port. The restaurant offers a variety of flavorful coastal dishes and regional specialties, including the stunningly prepared 'Ikizukuri' (live squid sashimi) and the simply grilled 'Nama Hokke Ippon Yaki' (whole grilled fresh Atka mackerel), all of which are remarkable for their freshness and deliciousness.

The cozy interior, designed in the style of a fisherman's hut, exudes charm. It features semi-private table seating and spacious tatami rooms, as well as counter seating. There is a wide variety of drinks available, including 50 types of dry sake that pair well with fish dishes and 60 types of shochu with various flavors. This restaurant is bustling with many guests, from locals to travelers, seeking delicious seafood and drinks from Hokkaido.

Hakodate Kaisen Izakaya Yan-shugyoba Nidaime Shoueimaru

Buka:[Hari Kerja] Makan Malam 17:00 - 23:00 (Pemesanan terakhir 10:00), [Sabtu, Sehari Sebelum Hari Libur Nasional Jepang] Makan Malam 17:00 - 12:00 (Pemesanan terakhir 23:00), [Minggu] Makan Malam 17:00 - 22:30 (Pemesanan terakhir 22:00)
Tutup:Sewaktu-waktu
Harga rata-rata:[Dinner] 4,000 JPY
Akses:Dari Matsukaze-cho Stasiun pada rute 2/5 Trem Kota, pergilah ke arah Hakodate Stasiun dari JR Hakodate Main Line. Letaknya berada di sebelah pintu masuk gang Kikusui Koji di sisi kanan jalan.
Alamat:10-3, Matsukaze-cho, Hakodate-shi, Hokkaido

Hakodate Asaichi Aji no Ichiban

A casual diner with a rich menu including ramen, set meals, and rice bowls.

Just a 2-minute walk from Hakodate Station, located across from the Hakodate Morning Market Donburi Yokocho, is Hakodate Asaichi Aji no Ichiban. As a diner situated within the market, it prides itself on being able to serve dishes made with fresh seafood at any time. The menu features over 50 items, including various types of ramen, set meals, and rice bowls. Among them, the recommended 'Seafood Ramen' is a luxurious bowl made with botan shrimp, scallops, and crab. The popular set that includes Hakodate's specialty, ika-meshi (stuffed squid), and ramen is also a great deal.

Upon passing through the entrance curtain, one is welcomed by a casual and homey atmosphere. Inside the restaurant, there are spacious counter seats and table seats, as well as a raised area with a sunken kotatsu where guests can stretch their legs. It is a place where groups and families can enjoy their meals, but it is also comfortable for individuals to relax while dining. Visitors should definitely savor the fresh local flavors that can only be experienced here in Hakodate.

Hakodate Asaichi Aji no Ichiban

Buka:07.00 - 14.00 *Reservasi tidak diterima selama Golden Week dan libur Obon!
Tutup:Tidak Ada
Harga rata-rata:[Dinner] 1,300 JPY
Akses:Keluar dari Stasiun JR Hakodate dan belok kanan menuju pasar Hakodate Asaichi. Restoran ini terletak di seberang pasar Donburi Yokocho.
Alamat:11-13 Wakamatsu-cho, Hakodate, Hokkaido
Detail Lebih LanjutReservasi

Cabang Utama Ikasei Seafood Segar

The freshness and deliciousness are exceptional! Enjoy the famous squid from Hakodate prepared as sashimi.

The freshness and deliciousness are exceptional! Enjoy the famous Hakodate squid prepared live.

Just a 1-minute walk from Chuo Byoin Mae Station, there is the Fresh Seafood Ikasei Main Branch, which specializes in live fish cuisine. This restaurant allows guests to fully enjoy squid, a specialty of Hakodate. A must-try is the 'Ikizukuri' of the live squid swimming in the tank inside the restaurant. The translucent flesh, excellent texture, and rich sweetness are proof of its freshness. This dish is available seasonally from January to May. Guests can enjoy a variety of squid dishes, and the menu also features a wide range of dishes using seafood other than squid.

A must-visit when in Hakodate! A restaurant serving delicious seafood from Hokkaido | Hokkaido

The interior is a space where one can relax without hesitation. The restaurant is equipped with a total of 12 private rooms, many of which have sunken kotatsu seating, accommodating from 2 people to large groups. There are also counter seats available for casual visits. In addition, the restaurant offers a selection of sake from across Japan, focusing on local sake from Hokkaido, including some rare bottles that are only distributed locally. Guests can enjoy fresh and delicious squid from Hakodate, paired with their preferred sake.

Cabang Utama Ikasei Seafood Segar

Buka:[Hari kerja, Sabtu, Hari sebelum hari libur nasional Jepang] 17:00 - 00:00 (Pemesanan terakhir 11:30) [Minggu, Hari Libur Nasional Jepang] 16:00 - 23:00 (Pemesanan terakhir 22:30)
Tutup:Tidak Ada
Harga rata-rata:[Dinner] 4,500 JPY
Akses:Hanya beberapa langkah dari stasiun Chuobyouinmae, Trem Kota Hakodate.
Alamat:2-14, Honcho, Hakodate, Hokkaido
Detail Lebih LanjutReservasi

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